Mekong Asian Bistro

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Lunch Special

Served 11: 00 am–3: 30 pm only. Served with appetizer of the day and jasmine white rice or brown rice, noodle dish served without rice. With chicken, pork, tofu, beef $ 7.95, shrimp, scallop or calamari $9.95, combo seafood $ 10.95.

Available: All week days

From: 11:00 AM - 3:30 PM

Roasted Cashew (Lunch)

Green and red pepper, pineapple, roasted cashew nuts, onion and scallions.

$10.95

Hot Basil Leaves (Lunch)

Red and green pepper, onions, scallion and basil leaves in a Thai spicy sauce.

$10.95

Broccoli (Lunch)

Broccoli, carrots and scallions.

$10.95

Snow Peas (Lunch)

Mushrooms, snow peas and scallions.

$10.95

Garlic Sauce (Lunch)

Snow peas, carrots, mushroom, served on layers of spinach.

$10.95

Szechuan Sauce (Lunch)

Red pepper, snow pea, carrots, mushroom, peanuts, onion and scallion.

$10.95

Ginger Sauce (Lunch)

Ginger, mushroom, onion, tomatoes, scallions and a touch of tomato paste.

$10.95

Black Bean Sauce (Lunch)

Red pepper, snow pea, water chestnut, mushroom, onion, scallions in black bean sauce, served on layers of spinach.

$10.95

Chili Pao (Lunch)

Sauteed a Thai famous chili paste with onion, carrots, red pepper and scallions.

$10.95

Sweet and Sour (Lunch)

Carrots, tomatoes, onion, snow peas, pineapple, mushroom and red pepper.

$10.95

Red Curry (Lunch)

Gang phed. Bamboo shoots, pineapple, tomatoes, carrots, red pepper and basil leaves.

$10.95

Massaman Curry (Lunch)

Potatoes, carrots, tomatoes, bamboo shoots, pineapple, onion, ground peanuts and basil leaves.

$10.95

Green Curry (Lunch)

Gang keow wan. Bamboo shoots, green pepper, snow peas, string beans, broccoli and basil leaves.

$10.95

General Thai (Lunch)

Breaded chunks of meat deep fried and sauteed with broccoli, snow peas, carrots, red pepper and orange sweet and sour sauce.

$10.95

Thai Fried Rice (Lunch)

Fried rice with egg, onion, carrots, string beans, tomatoes, broccoli, pineapple and scallions.

$10.95

Pad Thai (Lunch)

The most famous Thai noodle dish with shrimp, chicken, egg, bean sprouts and ground peanuts.

$10.95

Pan Fried Rice Noodle (Lunch)

Stir fried rice noodle with pork, egg and mixed fresh vegetables.

$10.95

Bangkok Egg Noodle (Lunch)

Stir fried yellow egg noodle with onions, carrots, broccoli, bean sprouts and scallions.

$10.95

Drunken Noodle (Lunch)

A spicy noodles dish. Pan fried rice noodle with egg, onion, carrots, red pepper, bamboo shoots, basil leaves and a spicy fresh chili paste.

$10.95

Spicy Tofu (Lunch)

Crispy tofu, green and red pepper, bamboo shoots, basil leaves in a red curry sauce.

$10.95

Lemongrass (Lunch)

Fresh mushroom, onion and scallion.

$10.95

Singapore Noodles (Lunch)

Rice stick stir fried with egg. Julienne carrots, snow peas, onions, bean sprouts and a touch of curry powder.

$10.95

Thai Fried Rice

Available: All week days

From: 11:00 AM - 3:30 PM

Thai Fried Rice (Lunch)

Fried rice with egg, onion, carrots, broccoli, string beans, tomatoes, pineapple and scallions with vegetable, tofu or chicken, pork, beef add $0.55, shrimp add $ 2.00.

$10.95

Mekong Fried Rice (Lunch)

Fried rice with chicken, pork, beef, shrimp, egg, onion, carrots, broccoli, string beans, tomatoes, pineapple and scallions.

$12.95

Shrimp and Scallop Fried Rice (Dinner)

$17.95

Mi Xao Don (Vietnamese Chow Mein)

Served 11: 00 am – 3: 30 pm. Crispy thin egg noodle topped with Chinese broccoli, snow peas, bamboo shoot and carrot in clear sauce with chicken, pork, tofu or beef add $1.00, shrimp, scallop, calamari add $ 2.00, seafood combo add $3.00.

Available: All week days

From: 11:00 AM - 3:30 PM

Chow Mein (Lunch)

$10.95

Mi Ca Tang (Chow Foong)

Served 11: 00 am – 3: 30 pm. Fresh rice noodle stir fried with egg, topped with Chinese broccoli, snow peas, scallion and carrot in light clear sauce with chicken, pork, tofu or beef add $1.00, shrimp, scallop, calamari add $ 2.00, seafood combo add $3.00.

Available: All week days

From: 11:00 AM - 3:30 PM

Mi Ca Tang (Chow Foong) (Lunch)

$10.95